



"It changes colour when you add lemon — a quiet kind of magic. I steep a pot every Sunday morning now."
Extra-fine grind — hand-picked & sun-dried in Thailand
Hand-picked from vines in Thailand and sun-dried just as they were hundreds of years ago, then milled to an extra-fine powder. Caffeine-free and naturally rich in anthocyanins, ternatins, and flavonoids — it turns lattes, teas, and recipes a vivid, living blue. Pure butterfly pea flower. Nothing else.
Finely milled organic butterfly pea flowers (Clitoria ternatea). Nothing else — no stems, no fillers, no leaves.
Whisk ½–1 teaspoon into warm milk for a caffeine-free Blue Matcha Latte, or stir into water for a vivid blue tea. Add a squeeze of lemon or lime and watch it shift from blue to purple — natural magic.

"It changes colour when you add lemon — a quiet kind of magic. I steep a pot every Sunday morning now."

Hand-picked from organic, sustainable farms in Thailand, where butterfly pea has grown for centuries. We source where the food grows natively.

Never chemically processed or damaged by high heat — just sun-dried whole flowers, milled to an extra-fine powder.

One ingredient: pure butterfly pea flower. No preservatives, no corn syrup, no fillers. You deserve to know exactly what's in your food.

Before shelves filled with additives, food was simple and pure. We make the choice our ancestors did — real food, for a longer, healthier life.

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